At Siena Hospice Service in Las Vegas, NV, we understand that when a hospice patient stops eating, it reflects the body’s natural transition towards the end of life. Decreased appetite and food intake are common and indicate the body’s reduced need for energy. Our compassionate team prioritizes comfort and symptom management, ensuring patients are not forced to eat, which can cause discomfort. We focus on providing the highest quality of life during this sensitive time for both patients and their families.
