Large food businesses in India must get an FSSAI Central License in order to comply with the Food Safety and Standards Act. Food makers, importers, and operators with an annual turnover of more than ₹20 crores or those operating in several states must have this license, which is issued by the Food Safety and Standards Authority of India (FSSAI). This license is essential for legal activities, guarantees food safety, and fosters consumer trust. For businesses to stay in compliance and stay out of trouble, they must renew it on a regular basis.
