According to a new market research report titled, ‘
Collagen Casings Market Size, Share, Forecast, & Trends Analysis by Type (Edible, Non-Edible), Caliber (Small, Large), Application (Fresh Sausages, Processed Sausages), End User (Food Service Providers, Food Retail), Distribution Channel — Forecast to 2031,’ by Meticulous Research
®, the collagen casings market is projected to reach
$2.31 billion by 2031, at a CAGR of
6.4% from 2024 to 2031.
For decades, sausages have traditionally been stuffed into natural casings made from animal intestines. However, the market now offers a range of artificial sausage casings, including collagen, cellulose, plastic, fibrous, textile, net, and vegetarian casings, thanks to significant innovation and new product development in the casings industry. Collagen casings, in particular, have gained widespread acceptance due to their lower production costs and higher production speeds. They are available in a variety of shapes, sizes, and appearances, some of which closely resemble natural sausage casings. Additionally, collagen casings can incorporate coloring agents, spices, smoke flavoring, and other materials that can be deposited on the product surface during stuffing and processing. These advantageous properties make collagen casings increasingly preferred by sausage manufacturers and consumers over other types of casings.
The rise in meat consumption & production, increasing preference for collagen casings by sausage manufacturers, rising number of restaurants, and rising consumption of ready-to-eat (RTE) & ready-to-cook (RTC) food products are some of the factors driving the growth of this market. However, consumer preference for natural sausage casings over collagen casings may restrain market growth.
Moreover, emerging economies- Southeast Asia, Latin America, and Africa are expected to create market growth opportunities. However, animal diseases and health concerns pose a significant challenge to the market’s growth. Additionally, the expansion of the food service industry is a prominent trend in the collagen casings market.
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Key Players:
The key players operating in the collagen casings market are Viscofan, S.A. (Spain), Devro Plc (U.K.), Shenguan Holdings (Group) Limited (China), DAT-Schaub Group (Part of Danish Crown Amba) (Denmark), ViskoTeepak Holding Ab Ltd. (Finland), Fibran, S.A. (Spain), Nippi, Inc. (Japan), FABIOS S.A. (Poland), Oversea Casing Company (U.S.), LEM Products (U.S.), Selo B.V. (The Netherlands), and Belkozin (Russia).
The collagen casings market study presents historical market data (2022 and 2023), estimated current data (2024), and forecasts for 2031— by type (edible collagen casings and non-edible collagen casings), caliber (small caliber and large caliber), application (fresh sausages, processed sausages [pre-cooked sausages, smoked sausages, cured sausages]), distribution channel (offline and online), end user (food processors, foodservice providers, food retailers), and geography (North America, Europe, Latin America, Asia-Pacific, and the Middle East & Africa). The study also evaluates industry competitors and analyzes the market at the regional and country levels.
Key Findings in the Collagen Casings Market Study:
Among the types covered in this report, the edible collagen casings segment is projected to witness the highest growth rate of
6.7% during the forecast period of 2024–2031. This growth is driven by its edible nature, cost-effectiveness, and consistent quality.
Among the calibers covered in this report, the small caliber segment is projected to register a higher CAGR during the forecast period of 2024–2031. The growth of this segment is mainly attributed to cost-effectiveness and increasing demand for poultry-based snack items.
Among the applications covered in this report, the processed sausages segment is projected to register a higher CAGR of
6.6% during the forecast period of 2024–2031. The growth of this segment is mainly attributed to the convenience pre-cooked sausages provide for cooking, increasing demand for ready-to-eat products, and increasing greater variety of smoked products available in modern groceries.
Among the distribution channels covered in this report, the online channel segment is expected to witness rapid growth during the forecast period of 2024–2031. The rapid growth of this segment is mainly attributed to faster accessibility, cost-effectiveness, and the increasing penetration of the internet and smartphones.
Among all end users covered in this report, the foodservice providers segment is expected to witness rapid growth during the forecast period of 2024–2031. The rapid growth of this segment is mainly attributed to the reduced practice of preparing home-cooked meals and improving distribution channels.
Based on geography, the Asia-Pacific region is projected to register the highest CAGR during the forecast period. The growth of this regional market can be attributed to the increasing away-from-home food consumption trend, rising expenditure on meat and healthy products, growing westernization culture, and growing population & urbanization.
To gain more insights into the market with a detailed table of content and figures :
https://www.meticulousresearch.com/product/collagen-casings-market-5220
Scope of the Report:
Collagen Casings Market Assessment—by Type
- Edible Collagen Casings
- Non-edible Collagen Casings
Collagen Casings Market Assessment—by Caliber
- Small Caliber
- Large Caliber
Collagen Casings Market Assessment—by Application
- Fresh Sausages
- Processed Sausages
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Collagen Casings Market Assessment—by Distribution Channel
Collagen Casings Market Assessment—by End User
- Food Processors
- Foodservice Providers
- Food Retailers
- Collagen Casings Market Assessment—by Geography
- North America
- Europe
- Asia-Pacific
- Latin America
- Middle East & Africa
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