The Saudi Food and Drug Authority (SFDA) plays a pivotal role in safeguarding public health by ensuring food safety across Saudi Arabia. Established to regulate and monitor the safety and quality of food products, SFDA’s responsibilities encompass setting standards, conducting inspections, and enforcing compliance.
One of SFDA Â primary functions is to develop and implement food safety regulations. These regulations cover everything from food labeling and hygiene practices to quality assurance and risk management. By enforcing these standards, SFDA ensures that the food available to consumers is safe, nutritious, and free from contaminants
