Tartaric acid is a versatile organic acid used in various industries, including food and beverage, pharmaceuticals, and cosmetics. It serves as an acidulant, stabilizer, and flavor enhancer in food products such as soft drinks, candies, and wine. In pharmaceuticals, it’s used in effervescent tablets and as an ingredient in some medications. Tartaric acid is also employed in the cosmetics industry for its antioxidant properties and ability to adjust pH levels in skincare products
