Italian desserts are just as famous as their savory counterparts. Whether it’s the creamy layers of tiramisu, the delicate crunch of cannoli, or the refreshing citrus burst of lemon granita, Italian sweets bring joy to every meal. Pair them with a shot of espresso or a glass of sweet Limoncello, and you have the perfect ending to an Italian feast. Embrace these sweet creations and indulge in Italy’s most delightful tradition—dolce vita.
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